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Dutch Kitchen has temporary hours, safety guidelines in place

DALTON Dutch Kitchen, 14278 E Lincoln Way, has reopened its dining room this month, along with other restaurants throughout the state.

General manager Dennis Horst would like customers to be aware of safety guidelines in place as well as temporary restaurant hours: 11 a.m. to 7 p.m. Monday through Friday and 8 a.m. to 7 p.m. Saturday. Breakfast 8 to 11 a.m. Saturdays only.

“The health of our customers and employees is the most important goal we have,” according to information provided by Horst. “Our employees will be using masks and washing their hands continuously. We ask our customers to only visit us if they are feeling good and healthy.”

Sanitizer stations are available throughout the gift shop and restaurant, according to information provided.

Reservations will be taken for groups but limited to 10 at any one table. Tables are now 6 feet apart. The restaurant continues to take to-go orders. Curb service is available to customers who call ahead. The salad bar will be available and will be served by an employee.

Bakery and gift shop hours are 8 a.m. to 7 p.m. Monday through Saturday.

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